| Busy Industrial Kitchen, 1942 | ||
|---|---|---|
| Tape Master: | 1800 | |
| Catalog #: | 501447 | |
| Clip Number: | 501447-1 | |
| Orginal Film: | HFR-DFS-16-085 | |
| Timecode: | 02:29:46 - 02:30:47 | |
| Location: | California, United States | |
| Year Shot: | 1942 (Actual Year) | |
| Audio: | No | |
| Color: | Yes | |
| Headings: | FOOD: Meat FOOD/RESTAURANTS: Commercial Kitchens LOCATIONS/NORTH AMERICA: USA, California | |
| Description: | Master 1800 - Tape 2 MS white male chef carving meat in kitchen while white male USDA Meat & Poultry Health Inspector (note the badge on his pinstripe suit... bureaucrat) watches over his shoulder; pan left as the chef stops carving, opens industrial oven in BG, pulls out several large cooked ducks in roasting pans; USDA Health Inspector inspects ducks from afar as three chefs turn roasted ducks over w/ forks. CUs golden brown roasted duck. TLS industrial kitchen (note the numerous pots & pans hanging from rafters), USDA health inspector watching as three chefs lay out massive bounty of roasted ducks -- think holiday eating for the military and you get the idea of the feast about to be had, this, incredibly, during wartime. MS/TLSs white women in matching white & blue service uniforms working in kitchen, making ham & cheese sandwiches. | |
WPA FILM LIBRARY
